Bienvenido a la inspiradora experiencia global de Sri Lanka en la venta de comestibles en línea. Sea parte de esta experiencia que redefine la comodidad y la frescura.
Impuestos incluidos.
Los gastos de envío se calculan en la pantalla de pago.
No se pudo cargar la disponibilidad de retiro
Matara Freelan Kurakkan Flour (400g) is a high-quality, gluten-free flour made from kurakkan (finger millet), a nutritious and naturally rich grain. This flour is ideal for preparing traditional Sri Lankan dishes like kurakkan rotti, pittu, and thosai, offering a wholesome, earthy flavor and a healthy alternative to wheat flour. Packed with fiber, essential minerals, and antioxidants, Matara Freelan Kurakkan Flour supports digestive health and overall well-being, making it a perfect choice for health-conscious individuals looking for gluten-free and nutritious options in their diet.
